Three eggs cooked to perfection with Mushrooms, Tomatoes, Onions, Peppers & Cheese. ITALIAN – Salami, Pepperoni, Cappicola, Provolone, Lettuce and Tomato. Thanks again. "Love to eat at the Cupboard. All opinions are my own. If you are using frozen hash browns, you will need to add about 20-25 minutes to your baking time. I know that is a bold statement but it was so good and creamy. Anonymous, It states to cover the casserole (unbaked) with Glad Press & Seal or plastic wrap. We do not use meat, bacon drippings or other animal fat in preparation of our delicious vegetable dishes. Which is a shame because it's so good. I was able to get the whole recipe in one baking pan. It's on her Cook Note's. Place casseroles in a 350 degree oven and bake for 40 -45 minutes. Debra, converted rice holds up the best versus plain white rice. This location offers the same fine food plus additional seating and parking!The Cupboard Restaurant has been a favorite of visiting celebrities to Memphis for many years. To place an order, please give us a call at: “We at The Cupboard strive to maintain the highest in quality and the best in service for you, our customer. I'm going to try it in this recipe. I'm was wondering if you can use frozen broccoli for the veggies? Congrats to Grandma Cootie, who won an audiobook of DYING FOR A TASTE, by Leslie Karst! Your submission has been received! We had one casserole for dinner and I froze the second (unbaked) for a freezer meal when I'm pressed for time. Serve these beef tips over mashed potatoes, rice or pasta. Served with your choice of hash browns or grits & biscuits or toast. I pined this. Thank you! Congrats to Christine, the winner of an E-book copy of Murder with Cherry Tarts by Karen Rose Smith. Was a little time consuming, but so worth it. I froze one and put the second in the fridge for an easy after work dinner tonight and it was fantastic! … Do you think this recipe would work for baked pork chops, or would the flavor be wrong? It made 1 large 8" x 12" pan and one small pan. I had to add some frozen mushrooms to it. When I do I plan on thawing it out a bit first then baking it in the oven. It goes by the brands of uncle bens or par boil rice. So, I guess you could say I'm a big fan of condensed soups. The Cupboard Restaurant is the perennial winner of culinary awards. My dinner was pretty late since I didn't anticipate the time so well. You can go with all cream of chicken soup and omit the mushroom soup. Wow! This is where you go to get that plate of veggies that will set you right with the world. Thanks so much for sharing the recipe! I'm going to try to modify it to make the Broccoli & Cheddar bake from Stoffer's as well. I just used one can of the Progresso Mushroom Soup, and left out the other soups, but I did add a tablespoon of sour cream. So yummy! @mommysusan1, yes I did add the panko bread crumbs to the second casserole before freezing. Rated 5.00 out of 5 $ 2.00 – $ 40.00. Charles Cavallo's World-Famous Cupboard Cookbook! that looks great but so much work to do beforehand. loved reading about the chicken recipe for chicken and rice,will give it a try very soon. I'm new to the whole freezer meal thing!! Is this the cheese packet from the Mac & Cheese box? The slow cooker does ALL the work for you: no browning beef or boiling rice required! Served with our World Famous cornbread muffins and rolls. We have now placed Twitpic in an archived state. I accidentally opened mixed veggies and didn't notice until I dumped. The recipe calls for 4 cups Cooked Rice. Set the vegetable mixture aside. Add the chicken pieces and pan fry until golden brown on each side (browning adds a rich flavor to the meat) instead of boiling or poaching the chicken. I pinned it and can't wait to try it! I hope they love it; I tasted a bit and it was absolutely creamy and divine. "Laurie R. "Best Vegetarian / Vegan / Raw Restaurant: Since 1943, the Cupboard has been the place to go for comfort food. Just made this recipe this morning and was impressed at how much volume it created for two 9x11 pans! So THANK YOU for posting this copy cat recipe. Let's get started on this delicious recipe. You suggested putting in more soup. This post was sponsored by Walmart. Grandma Brown's Grandma Browns Baked Beans and Soups. Also, we like extra crunch so used extra toasted Parmesan Herb panko. Glad I stumbled on your recipe and want to try it, however we cannot get cheese soup here, what do you recommend? Please note that the daily specials on the menu are only available on those days they are listed. Our goal is to provide fresh vegetables and homemade entrees that say to you, “home-cooking”.Our tastefully fresh and homemade style of cooking has made The Cupboard the most popular restaurant of its kind in the mid-south area. Do you cook the 2nd casserole before freezing? Joan - Maybe someone already suggested it, but my son hates mushrooms so I use Cream of Celery soup as a substitute for Cream of Mushrooms. Thanks so much for sharing. Using a sharpie label the pan with the name of the dish and the date. :). I also make several at a time and freeze. Add to Wishlist + Quick View. !It turned out quite well. Sprinkle the bread crumb mixture evenly over the top of both casseroles. I also forgot to mention that this recipe make (two) casseroles!!! I'm sure you can substitute regular rice, but I just don't know if it will be mushy or not. Canned soups are great for sprucing up so many dishes and entrees. OMG! Cook the chopped onion and red pepper … I suggested using all cream of chicken to substitute for the cream of mushroom since she was allergic to mushrooms. I made a few changes: Since I'm not a fan at all of mushrooms, I eliminated the cream of mushroom soups and just added more of the cream of chicken soups. I used the second casserole for a freezer meal for another day. Cover the casserole. Since I'm an empty nester, and it is just my husband and I, I majorly modified this recipe to make a smaller amount. Two pancakes served with your choice of sausage or bacon. Is there a substitute for the cream of mushroom soup? Mix to combine. Grandma’s Homemade Buttermilk Pancakes ---. Tons of cheese and smothered in butter, there is a lot in this casserole to seriously enjoy! We moved from the USA overseas and so miss this. Look forward to pulling this out of the freezer when I start teaching this fall! lots of pre cooked stuff before it's really cooked. Great recipe. I was concerned it would be too soupy so I increased the Jasmine rice by 1 cup and in the future I will add some additional veggies that I love.. Today I want to share a copycat recipe I found a couple weeks back. Oops! I increased the cooked chicken and the carrots. I will make this recipe from now on as we have a big family and it makes enough for everyone. You can also use brown rice. Converted rice is not instant rice. I made the chicken and rice casseroles for dinner today...one for us, and one to share with our daughter. Add the shredded cheese, chicken, vegetables and cooked rice Gently mix everything together. Would putting in more soup work in place of the cheese? I had leftovers the next day and it still was so good and creamy. My family enjoyed it tremendously. in the meantime would you or one of your readers happen to have recipe for a chicken pot pie. Christy. made it twice already. I am allergic to mushrooms, but the chicken and rice sounds good. One entree and fresh veggies from our Daily Specials Menu. I have been buying Stouffers Grandma's Chicken & Rice Bake for years and It was my quick meal for the days I work late. I have not used the frozen casserole yet. 1. Served with your choice of hash browns or grits & biscuits or toast. I came across your recipe because I would like to try & make it myself. Cook until mixture is bubble and the topping is golden brown. Topped with two eggs over medium and smothered with sausage country gravy Croissant Breakfast Sandwhich. Very comparable to the stoffer's version. Cook until the onions are soft and translucent. Cheese only. $12.95 AMERICAN – Roast Beef, Turkey, Ham, American, Lettuce and Tomato. My daughter’s family loved this too!If you like the Stouffers, you’ll love this. If using aluminum pans place the pans on a baking sheet before baking. I love Stouffer's Grandma's chicken & rice bake, and I've been eating it for about 20 years or so. Because I'm gluten intolerant, I used corn flake crumbs instead of panko. If for any reason you feel that we are not living up to The Cupboard’s standards, please let us know. Thank you. I just want to say thank you very much. I have it at the end of the recipe in the cooks notes. Just made this today to serve to the staff at my church. If I purchase two than it's just way too expensive. Add the shredded cheese, chicken, cooked vegetables and rice Gently mix everything together. rizzle the olive oil into a large skillet or grill pan over med-high heat. In December of 2017, Lady Heidi decided to officially join Weight Watchers and make the change to a healthier lifestyle and lose some weight. Three eggs cooked any style with your choice of hash browns or grits & biscuits or toast. Add to Wishlist + Quick View. Thank you! 1 - store bought Rotisserie chicken or 6 boneless, skinless chicken breasts, 8 - tablespoons butter (1 stick), separated, 1 - 8 ounce package shredded mild cheddar cheese or Kraft Triple Cheddar Blend. Hinerwadel Salt Potatoes Hinerwadels Salt Potatoes $ 5.50. Country Fried Steak served with two eggs cooked to order, two pancakes, hash browns or home fries and your choice of biscuits or toast. We liked it and was pretty quick (already had some boiled chicken). @Zoomingirl,It is just a blend of krafts shredded cheddar cheese. Never know if I should thaw it out or bake it at a higher temp... or for longer... so what did you do!? Congrats to Meg C ., the winner of a choice of books by Daryl Wood Gerber. Minute rice will be get too mushy. Don't know how I missed that. My husband & I can devour the whole thing in one sitting we love it thag much. My husband loves chicken and rice dishes. I actually think it taste better than the Stouffers version. Great Recipe! This is a permanent addition to our meal rotation. Really good. I used jasmine rice instead of brown or parboiled rice (converted rice was just too "welfare" for use such a wondrous meal; and I loathe the cheap and hideous taste of converted rice).I used 9 large boneless/skineless chicken breasts, cooked and cubed up so that there was a LOT of chicken to balance out the portions.This will be a regular thing for my freezer. I have to say this was the best chicken and rice casserole I've had in a long time. This is usually a weekend meal for us, so I can freeze the second casserole to use during the week. Hopefully they will come out with more versions of the cream soups, because I depend on them quite often. Green's Sausage House, Temple: See 209 unbiased reviews of Green's Sausage House, rated 4.5 of 5 on Tripadvisor and ranked #2 of 186 restaurants in Temple. Both pans were empty when returned . Mmmmmm! For example, if we are catering for you on a Monday, you can order any of Monday’s Specials in addition to anything listed on the everyday menu, but not any of the Tuesday Specials. Then add two layers of aluminum foil. You could say it’s an institution, but that’s too formal for this down-home place. Two Eggs w/Country Ham --- (add $.75 for Cheese). Remove your frozen hash browns from the freezer at least an hour before you want to make the casserole. Three eggs cooked to perfection and served with your choice of hash browns, home fries or grits & biscuits or toast. I know you're gonna love that. The Memphis Flyer has voted the restaurant First Place for “Best Down-Home/Soul Food”! Ribeye Steak served with two eggs cooked to order; hash browns, home fries or grits and your choice of biscuits or toast. Served with our World Famous cornbread muffins and rolls. Seems like it'd be easy enough with this recipe as a base. It is our favorite, too, but there are never any leftovers. If using aluminum pans place the pans on a baking sheet before baking. Sprinkle the bread crumb mixture evenly over the top of both casseroles. In a very large bowl add the soups and milk and mix to combine. Made this last night and it turned out really good! Add the onions, garlic and frozen peas & carrots. Each additional topping - Pepperoni or Italian Sausage - $.75 each. I've made this several times all ready. lol But it's worth it since I got like 4 meals out of it.So I did manage to get 4 small casseroles out of it, one for eating last night and then 3 frozen in 8x8 pans since it's just me and my husband and that's about the right size for us (also about the same size as the Stoffer's version anyways). I'm a little confused by this ingredient: 8 oz - package Kraft triple cheddar cheese cheese mix. $14.95 THE BABE – Roast Beef, Bacon, Cheddar Cheese, Lettuce and Tomato. Your complete satisfaction with our food and service is our goal. If you're looking for an easy beef tips and gravy recipe, look no further! Congrats to Meg C ., the winner of a choice of books by Daryl Wood Gerber. Back then I always dug out the filling, and left the pepper on my plate. Two eggs cooked to order; your choice of two slices of bacon or sausage and your choice of biscuits or toast. What are your instructions for baking the frozen one. I had a bag of frozen mixed veggies (peas, carrots, green beans, & corn) that I used instead and I also used Keebler crackers instead of bread crumbs. would have to do this on a weekend! I'm sure it didn't come out like Stouffer's, but I enjoyed it. We loved this recipe! The only thing that sucks is that it takes a lot of time with cooking the chicken (I poached it instead of grilling it) and cooking the rice before baking. We LOVE Stoffers Grandmas Chicken Bake. Two eggs cooked to order; two pancakes and your choice of two slices of bacon or sausage. Made this for dinner as the flu struck the house but didn't want soup. This recipe is fantastic! Being single, I could freeze several containers of this that would last for many meals or could be for later to take to Sunday School class functions. *The Cupboard Restaurant is concerned with your health. This recipe sounds great. I made this today for Father's Day & my hubby loved it! Sausage grits casserole is a pretty easy baked dish. I fixed the ingredient so it's not confused. Stouffers Grandma's Chicken & Rice Bake {CopyKat Recipe}, Your email address will never be shared. This is our favorite Stouffer's meal and, like you, I need to buy 2 to feed my family so I have to wait until it goes on sale for 1/2 price or less. Cook until the mixture is bubbly and the topping is golden brown. I found you receipt and I use brown rice and wheat bread crumbs and it is great. Thanks so much for any suggestions. I will add it here as well.To cook freezer casserole: Remove casserole from freezer, thaw and bake at 350 degrees for 40 - 45 minutes or until casserole is bubbly and heated through. I really want to try this casserole and I am a bit confused about the rice.If I use converted rice do I pre-cook it or use as is straight from the box.

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